Dinner

In the evening the whole restaurant is enlivened by the emergence of tapas. You can decide on your capabilities and the speed with which you would like them placed on your table. Or you can choose one of the large special meals. And don’t forget to ask about the specials of the day.

Menu

COLD TAPAS

Pickled mountain cheese with capers and black olives CZK 95
Marinated king olives with with balsamico and honey CZK 85
Goat cheese with pink peppercorns, caramelized pear and pistachio CZK 95
Sliced smoked eggplant and zucchini with tomato crème fraîche CZK 85
Green beans with shallot vinegar and hazelnut CZK 95
Smoked salmon tartare with lemon sauce CZK 95
Marinated octopus with black lentils, coriander and chilli CZK 115
Fine homemade paté with caramelized onion CZK 95
Beef carpaccio with sea buckthorn sauce and parmesan CZK 105
Roast beef with lukewarm tuna sauce and capers CZK 105
Fallow-deer tartare with truffle, parmesan and dried blueberry CZK 115

 

SALADS

Leaf salat with smoked duck, creamy ginger dressing, cherries, pear, peanut, fennel and buckwheat croutons CZK 225
Rocket salad with tomato, balsamico and parmesan CZK 135

 

HOT TAPAS

Roasted goat cheese with blackberries, ginger and maple caramel CZK 105
Roasted champignons with ricotta, breadcrumbs and basil oil CZK 95
Gratinated eggplant with tomato sauce and cheese CZK 95
Roasted peppers Padrón with rough salt CZK 85
Potato croquettes with blue cheese and parsley sauce CZK 95
Mushroom tortilla with egg, cheese, chestnut and truffle oil CZK 95
Pan-fried potatoes with chorizo and onion CZK 85
Roasted octopus with parsnip puree, thyme sauce and cashew nut CZK 125
Smoked salmon with red cabbage and marjoram sauce CZK 95
Roasted tiger prawns with white wine CZK 95
Tempura calamari with  beetroot mayonnaise CZK 115
Duck breast with pumpkin puree and orange sauce CZK 105
Beef meetballs with chorizo and smoked spicy tomato sauce CZK 95
Fallow-deer fillet with rosehip sauce and greaves pancake CZK 115

 

LARGE DISHES

Creamy carrot soup with mussels, lemon grass, basil aioli and chilli CZK 125
Beef ground chuck burger with pancetta, onion, cheese, BBQ sauce and fried potatoes CZK 245
Hot Dog with veal, jalapeño sauce, white cabbage, fried onion and tomato sauce CZK 245
Burger with roasted eggplant, smoked pepper, feta cheese, black olives mayonnaise and fried potatoes (for vegetarians) CZK 225
Mixed French steak tartare with toasts CZK 235

 

Basket of fresh bread with walnuts, beet root and chive dip CZK 45

 

 DESERTS

Pistachio crème brûlée CZK 125
White nougat soufflé with cherries CZK 125
Dark chocolate ganache with coffee mousse, hazelnut cream and dragon fruit CZK 125
Sticky toffee with absinth caramel sauce, cheese ice cream and cranberries CZK 125
Three flavors of homemade ice cream CZK 115